Main Dish – kinda chill vegan.

Vegan Tex Mex Eggrolls

Here is a great appetizer that I admittedly never think of unless I am at restaurant. But at the time of this recipe development, the …

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I recently made a “baked” vegan mac and cheese which was a total family favorite! My only complaint with that recipe was the time it …

I surprised at how well these crisped up on the pan, but they are extremely satisfying and healthy! There are a multitude of reasons why …

The air fryer is a glorious piece of machinery. I am continually in awe over how crispy every thing gets with so little-to-no oil! This …

YES you read that title correctly! Vegan. Steak. Technically, it is “vital wheat gluten seitan”, but that just doesn’t have the kind of sexy ring …

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Mexican is by far my favorite style of food without contest. Mexican food is so versatile that can be loaded with so flavor that your …

This “seafood” sauce is by far the most decadent and expensive tasting sauce I’ve made thus far. This is great over pasta or with my …

Mushrooms have officially taken on an entirely new meaning. Prior to my vegan days, I did not consider the mushroom to be versatile in the …

The sauce absorbs SO well into the jack fruit and the consistency is totally pork-like. One of the main reasons I like this recipe is …

You’re going to be (pleasantly) surprised by how “meaty” and delicious these vegan baby back ribs are! To kick off this recipe, you need to …